SLAUGHTERHOUSE
| Slaughtering and Meat Processing | - | - |
|---|---|---|
| Closed area | m² | 586 |
| Daily slaughtering capacity | Head | 150 |
| Daily carcass processing capacity | kg | 37.500 |
| Temperature adjustable cooling room 2 tonnes (-40 °C), 7 tonnes (-18 °C), 5 tonnes forwarding room (0 -5 °C) 12,5 tonnes (0 , -5 °C) | kg | 26.500 |
| Daily carcass meat processing | kg | 10.000 |
| Refrigerated meat transport vehicles (2 pc Hyundai H100, 1 pc Hyundai HD65, 1 pc Iveco, 1 pc Ford Transit, 2 pc Fiat Doblo) | pc | 7 |